{"id":147,"date":"2010-05-19T16:18:36","date_gmt":"2010-05-19T23:18:36","guid":{"rendered":"http:\/\/teageek.org\/?p=147"},"modified":"2010-05-19T16:18:36","modified_gmt":"2010-05-19T23:18:36","slug":"tea-of-the-week-formosa-pochong","status":"publish","type":"post","link":"\/archive\/teageek\/\/2010\/05\/19\/tea-of-the-week-formosa-pochong\/","title":{"rendered":"Tea of the Week – Formosa Pochong"},"content":{"rendered":"

Name: Formosa Pochong <\/a><\/p>\n

Type:\u00a0 Oolong<\/p>\n

Region:\u00a0 Taiwan<\/p>\n

Bought At:\u00a0 Adagio.com<\/a><\/p>\n

Price:\u00a0 $29 for maestro sampler set (4 teas)<\/p>\n

First Impressions:\u00a0 Sweeter smelling, grassy<\/p>\n

Review:<\/p>\n

A very <\/em>light oolong tea, Formosa Pochong reminds me more of a white tea than a green.\u00a0 With absolutely no smokiness or bitterness, it was very smooth and pleasant.\u00a0 It hints at different flavors more than anything, making them a little hard to describe.\u00a0 One distinct characteristic I noticed is a very sweet aftertaste that lingers for quite a while.\u00a0 I think this is probably my favorite oolong so far, and maybe my favorite from the maestro collection.<\/p>\n

My Rating:
\n4\u00a0 \/ 5<\/p>\n

brent
\n<\/a>(Teageek.org Founder)<\/em><\/p>\n

*Disclosure (AND Thanks!): This was part of a free sampler I got from Adagio <\/a>to preview.<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

Name: Formosa Pochong Type:\u00a0 Oolong Region:\u00a0 Taiwan Bought At:\u00a0 Adagio.com Price:\u00a0 $29 for maestro sampler set (4 teas) First Impressions:\u00a0 Sweeter smelling, grassy Review: A very light oolong tea, Formosa Pochong reminds me more of a white tea than a green.\u00a0 With absolutely no smokiness or bitterness, it was very smooth and pleasant.\u00a0 It hints […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[9],"tags":[32,36,41,48],"class_list":["post-147","post","type-post","status-publish","format-standard","hentry","category-oolong","tag-maestro","tag-review","tag-tea","tag-totw"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/pakonf-2n","jetpack-related-posts":[],"_links":{"self":[{"href":"\/archive\/teageek\/\/wp-json\/wp\/v2\/posts\/147","targetHints":{"allow":["GET"]}}],"collection":[{"href":"\/archive\/teageek\/\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"\/archive\/teageek\/\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"\/archive\/teageek\/\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"\/archive\/teageek\/\/wp-json\/wp\/v2\/comments?post=147"}],"version-history":[{"count":0,"href":"\/archive\/teageek\/\/wp-json\/wp\/v2\/posts\/147\/revisions"}],"wp:attachment":[{"href":"\/archive\/teageek\/\/wp-json\/wp\/v2\/media?parent=147"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"\/archive\/teageek\/\/wp-json\/wp\/v2\/categories?post=147"},{"taxonomy":"post_tag","embeddable":true,"href":"\/archive\/teageek\/\/wp-json\/wp\/v2\/tags?post=147"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}